Coffee

Coffee, from the cezve to the office.

Coffee is a core part of our business. We supply Turkish coffee, filter coffees and espresso blends from established roasters and coffee brands.

Our coffee range

Three ways to enjoy it.

Turkish coffee

Turkish coffee

Very finely ground, brewed slowly in a cezve and served with its foam — traditionally with a glass of water and a piece of Turkish delight.

Filter coffee

Filter coffee

Medium-ground coffees for pour-over and filter machines, for everyday drinking at home and at work.

Espresso blends

Espresso blends

Blends for espresso machines and milk drinks, available as whole beans or ground on request.

Turkish coffee, explained

How to brew Turkish coffee.

  1. Add one cup of cold water and one heaped teaspoon of finely ground coffee per person to the cezve. Add sugar now if you like.
  2. Stir once and heat slowly over low heat, without stirring again.
  3. Just before it boils, when the foam rises, pour a little foam into each cup.
  4. Bring back to the edge of boiling, pour gently and serve with water and Turkish delight.
Turkish coffee

Who we supply

Coffee for every kind of customer.

Retail & marketplaces

Retail packs for supermarkets, speciality shops, webshops and online marketplaces.

Offices

Coffee-break assortments that combine coffee with nuts, Turkish delight and chocolate.

Resellers & hospitality

Supply for resellers, cafés and restaurants, with pack sizes to match.

Looking for a reliable food partner?

Whether you import, distribute, resell or produce food, we would like to hear from you.